Thursday, July 2, 2009

Curried Chicken Salad


Sometimes a store bought roasted chicken is just too dried out - my favorite solution: chicken salad. What makes the chicken salad even tastier is making it a curried chicken salad.
- chicken chunks
- spring onion
- mayonnaise (enough to make the salad creamy)
- mustard (heaped teaspoon)
- sriracha (to taste)
- mild curry powder (several sprinkles)
- chili powder (just a sprinkle)

I love how the simple roasted chicken just soaks up the creamy flavors of the mayonnaise, the spice of the sriracha and chili powder, the twang of the curry powder. In fact, I think it's lunch time.

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