Drinking the World Cup | Spain vs. Netherlands
On the Dutch side, it has to be something with genever or jenever. How about the Dutch Punch from bartender Jackson Cannon of Eastern Standard in Boston, with 1 oz. Bols Genever, 1 oz. Aperol, 1 oz. fresh grapefruit juice, 1 dash Regan's orange bitters and an orange twist for garnish. Damn that sounds like a killer cocktail.